Too hot for red wine? Think again!
Summer isn’t just for rosé.

Grab your free cheat sheet to chilling red wines.

Inside, you’ll get:

✅ 15 red varietals that taste better with a chill, from Gamay to Zweigelt

✅ The regions and tasting notes to look for on the label
✅ How to serve your chilled reds for maximum refreshment

✅ Food pairings that go perfectly with your chilled reds

✅ Sommelier-approved (and snob-free!)

Where should I send send it?

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Hi! I’m Megumi 👋

I’m a certified WSET 3 sommelier and writer, here to make wine more inclusive and a lot less intimidating.

(You might’ve seen me quoted in Wine Enthusiast or Forbes.)

I’m also the founder of Merobebe, where I connect and elevate women one sip at a time through a weekly newsletter and real-life events.

Originally from Tokyo, I’ve lived in NYC, San Francisco, and LA, and now call Kansas City home.

Through Merobebe, I’m building a platform that helps women feel more confident in wine and themselves.

Because research shows that when women rise, we don’t just change our own lives.
We uplift our communities.

Thanks for joining me.
I’m truly glad you’re here 🥰

Say hi on Instagram!